Brunch Menu
Indulge in our brunch offerings, crafted with fresh, local ingredients
SHAKSHUKA
Poached eggs, tomato sauce with peppers, onions and spices, garlic (comes with pita bread)
BOWLS
TIPICO : Shredded chicken, rice, beans, avocado
SALUDABLE : Sliced plantain, rice, avocado, carrot, tomato, paprika
SMOOTHIE BOWL
Red berries, banana, homemade yogurt, almond milk, chia seeds, stuffed coconut
CANASTICAS DE PLATANO
Cheese and Guacamole
Meat and Guacamole
Chicken and Guacamole
Mushrooms and Spinach
OMELETTE
Spinach, onion, mushrooms, mozzarella cheese or ham and cheese
$20 000
$23 000
$18 000
$17 000
$25 000
$15 000
BOWL PAISA
Egg, ground beef, beans, rice, mini-arepas, avocado, ripe plantain
Includes :Smoothie Banana, Mango / Vegetable Latte
Dish : $25 000
BRUNCH MENU
MENU COMBO BRUNCH
$37 000
$23 000
CALENTADO CARIBEÑO
Homemade arepa with eggs, rice, avocado, ripe plantain and suero
Includes : Orange Juice and Organic Coffee
Dish : $23 000
$35 000
CHILAQUILES
Corn tortillas with grated mozzarella cheese, avocado, refried beans, sour cream, and shredded chicken
Includes: iced tea or natural lemonade
Dish : $20 000
$30 000
PANCAKES O TOSTADAS FRANCESAS
With seasonal fruits
Includes: organic chocolate or frappe coffee
Dish : $17 000
WAFFLE CLUB SANDWICH
Homemade waffle with shredded chicken, lettuce, tomato, avocado, smoked bacon, and potato wedges
Includes: Juice or frappe coffee
Dish : $22 000
$32 000
SWEET BREAK
Tostadas Francesas
Slices of Bread in a Milk, Egg and Vanilla Mix (comes with Banana and Strawberry)
Pistachio Chocolate Muffin
Pancakes
Smoothie Bowl
Mixed red fruits with banana, homemade yogurt, almond milk, chia seeds, coconut chips
Carrot pie/Brownie/ Muffin/ Arequipe chocolate tart
$10 000
$17 000
$17 000
$15 000
$17 000
